PRODUCER
COSTAD’OR
COUNTRY
SPAIN
REGION
CATALUNYA
GRAPE VARIETY
SUMOLL, XAREL-LO VERMELL
VINTAGE
2018
VITICOLTURE
BIODYNAMIC
TASTING NOTES
PEACH BLOSSOM, BITTER ALMOND & FENNEL AT NOSE, THE PALATE PERFORMS WITH AN ACIDITY THAT REFLECTS GREEN APPLE & STONE FRUITS; ALL WRAPPED UP IN LIGHT TANNIS
CURIOSITY
THE ORANGE DE NOIRS FROM COSTADOR IS TECHNICALLY A ROSÉ EVEN THOUGH THE COLOUR RECALLS OF A LIGHT ORANGE. WINE FERMENTATION TAKES PLACE IN AMPHORA AND ONCE COMPLETE THE WINE IS AGED IN FRENCH OAK. COSTAD’OR TORROIRS ARE SINGLE-VINEYARDS, ORGANIC WINES PRODUCED FROM OLD VINES IN MOUNTAIN VINEYARDS WITH MAXIMUM HEIGHT OF 864 METERS